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Before reading it please Dear Farmers you have to keep it in mind....

It is very important that farmers in general, and any farmers in particular, have to learn to calculate in terms of net incomes and not just in terms of yields (which was a Green Revolution philosophy). A large component of increasing net incomes comes from reducing the cost of cultivation
 
 
SOME SPECIAL FEATURES : on Neem Oil

Neem Oil is used to protect plants and crops against pests.

Neem Oil is used in making shampoos, toothpaste, soaps, cosmetics, mosquito repellants, creams and lotions.

Neem Oil is used for treating many skin diseases such as eczema, psoriasis and skin allergies.

Neem Oil has great healing properties associated with its use in cuts, scrapes, and rashes.

Neem Oil is bio-degradable, so it has proven to be non-toxic to mammals, birds, bees or earthworms.

Neem Oil application in Farming field as Pesticide:

Add 5 grams or 5 milliliters of an ecologically friendly detergent / Soap oil (dish washing liquid) or suitable emulsifier to a liter of water and stir thoroughly.

Add 50 milliliters (about 5 bottle caps) of Neem Oil.

Add this emulsion to a bucket holding 9 liters of Luke warm water.

Stir vigorously.

Spray using a knapsack sprayer or any suitable sprayer, within 8 hours of mixing. You may use this both as a foliar spray on crops, and as a soil drench by spraying the soil near the crop roots.

For most crops it is recommended that you repeat the spraying 5 times, at intervals of 7 to 10 days each.

Increased in the same proportion for large areas:

30 ml Neem oil is added to 1 litre of water and stirred well. To this emulsifier is added (1ml/1litre). It is very essential to add the emulsifier and mix properly. This should be used immediately before the oil droplets start floating. A knapsack sprayer is better for Neem oil spraying in preference to a hand sprayer.

Spraying should be undertaken in the morning or late in the evening. During hot conditions the frequency of spraying should be more. In winter spraying once in 10 days and in rainy season, every day spraying is recommended.

On GRAS list no residue tolerance, allowed on all food crops in the U.S While using a powder sprayer reduce the quantity of spraying to half It is better to use low concentration of extracts frequently. Each acre of land can be sprayed with 60 liters of ready to use solution.

 not only neem. thulasi oil, karanja oil too have same effects, Turmic oil, sesame oil, mustard oil too!!!

from punjab dairy ...by Kavitha Kuruganti
 
 
                 
"It is important to allow the farm to stabilize and revive. I do not want to start calculating profits right now and would like to focus on reviving my land."
-- Harjant Singh
 
Hartej Singh says that..............
 
                he would now like to tell other farmers that they will not be able to solve their economic problems with chemical fertilisers and pesticides. "The only economic solution that farmers can ever find - since Punjabi farmers are very interested in profits from their agriculture - is that you have to cut down your cost of cultivation drastically. That is possible only if you go organic," he points out. He advises fellow farmers to take it one step forward at a time as his own incremental but definite progress demonstrates
 
 
Farmers persist with organic, see results
For a number of reasons including frustration with chemical agriculture, improved economic prospects and concern for nature, some farmers in Punjab are growing organic. Kavitha Kuruganti travelled around parts of the state to meet a number of farmers and dealers of organic products last month.

22 October 2005 - Driven by a great sense of respect towards and love of nature, Harjant Singh, a 42-year-old farmer from Rai-ke-kalan village (Sangat block in Bathinda district) chose to go organic in 2002. He has 35 acres of land on which he grows cotton, wheat, cattle fodder, greengram, etc. He recalls that between 1985 and 2000, there was intensive use of chemicals on his farm. However, he found that the costs were increasing constantly while the quality of produce was decreasing, even as the pest problem could not be controlled.

Harjant Singh started appreciating the fact that while his gross income is high, his costs were increasing constantly and he was left with very little at the end of the season. He began to think seriously about ways out of the trap he had fallen into. He tried out kinnu (a fruit) nursery-raising, flower and vegetable cultivation and so on. However, he found out soon enough that he was using more pesticides than ever.

In the name of diversification, many farmers in his village shifted to soybean cultivation but that did not help either. There was no market support for them. "The vicious circle did not get broken," Harjant Singh observes. Around that time, a friend of his from Doomwali, Kuljeet Singh Sidhu brought him a newspaper clipping which mentioned that four villages in Rajasthan have gone organic, with support from the Agricultural University there. He went visited these villages. Though he found that the organic farming being done was being only on small scale, it inspired him to explore some more.

"It is important to allow the farm to stabilize and revive. I do not want to start calculating profits right now and would like to focus on reviving my land."
-- Harjant Singh


• Organic takes hold in Rajasthan
• Meet on Punjab enviro-health crisis
• Poison in their veins


Harjant Singh then went to the farm of Chowdhary Krishnakumar Jhakhar in Rajasthan. Though Jhakhar was away on that day, Harjant Singh decided to wait a whole day for him to come back. He was very happy to have done so. He understood that to be organic, one of the first pre-requisites is to possess organic seed. Jhakhar himself had 19 varieties of traditional wheat and Singh bought two varieties for five thousand rupees. With this, he began his organic farming.

That year, he raised organic wheat on six acres. Towards the end of the season, the crop started becoming yellow during heavy fog. Singh panicked and ran around for some advice. Jhakhar took some time off and visited him around this time. He advised Harjant Singh to spray some cow urine and cow dung solution. It worked wonders. Harjant's conviction in this kind of farming grew.

Today, Harjant Singh grows traditional cotton on 10 acres of his land. He also grows fodder crops on 2.5 acres of land. On the remaining land, he grows a mix of green manure crops like sunhemp, greengram, blackgram etc. He has been practicing crop rotation amongst his different plots. In his cotton field, there are bird perches arranged and he finds that many birds have made their nests in his fields.

In the beginning, he found that his yields in wheat were almost half his earlier yields. The market prices were low too. He decided to advertise his produce and put out pamphlets in Bathinda and Giddarbaha newspapers, which urged consumers to eat organic and protect their health. He soon found a set of committed consumers, who buy from him on the basis of trust.

Harjant Singh uses a variety of natural products like neem oil, pongamia, ash, cow urine and cow dung, vermi-compost etc., to replace chemical pesticides and fertilisers. Many of these are being bought from dealers right now.

In the case of cotton, he has not been maintaining any accounts about his costs and returns. "It is important to allow the farm to stabilize and revive. I do not want to start calculating profits right now and would like to focus on reviving my land," he says. "There is no other way out. How much can a person run? Punjab is very tired now, with no stamina left. Organic is the only way out," he adds.

Harjant Singh hopes that he can make his farm look good for others to emulate. Earlier, his neighbours used to think he was mad. Now, they are changing and want to learn from him. "I want nature to be protected. I feel good when I eat tasty, nutritious food and when I can feed others as well," he says. Singh says his hope is that Punjabi farmers will change their agricultural practices at least when it comes to producing something for their own households.

For Harjant Singh, the message of organic agriculture comes from his religion too. "Our Gurus have always talked about preserving millions of life forms. We cannot afford to upset the natural balance, just like we cannot afford to upset our body's balance," he says. He urges that farmers need to walk on the path that Gurus have shown and revert to practicing human values instead of destructive demonic values.

Harjant Singh's wife Veerpal is fully supportive of his efforts and feels that some reduction in yields is not as important. "This is better for the health of the family and I feel that our health has really improved," she says.

* * *
Hartej Singh of Mehtagaon in Bathinda district is emphatic that organic farming on cotton is definitely more profitable than conventional chemical farming. He has been farming for 45 years now and has always felt a great attraction towards agriculture. On his 12 acres of land, he grows various crops like cotton, wheat, mustard and vegetables. For the past four years, he has given up the use of chemicals on 4 acres of his land where he grows cotton. He chose to go organic on it because it has a road on two sides and does not get contaminated with the chemicals used by his neighbours. But this year, he had left 2 more acres of his land fallow because he wants to try out organic wheat for the first time in the rabi season.

In 2002 Kharif, Hartej Singh decided to grow his cotton without fertilizers and pesticides. "Even with a lot of pesticides, there were no yields on cotton. I used to read in the newspapers that cotton can be grown without pesticides and that there are many farmers trying it out across the country," he says. He adds that in 1986, he got very fed up with pesticides and wanted to become an organic farmer. However, he was not successful in that attempt as he was not very equipped with knowledge about alternatives. "Now, it is different," he says.
for further details please click the link below
 
 

Organic Forming - Guidelines
Organic farming is a crop production method respecting the rules of the nature. Organic farming is targeted to produce nutritive, healthy and pollution free food. It maximises the use of on farm resources and minimises the use of off-farm resources. It is a farming system that seeks to avoid the use of chemical fertilisers and pesticides. It is not profit oriented but social profit oriented. Commitment to nature protection is a pre-requisite for practising organic farming. In organic farming entire system ie. plant, animal, soil, water and micro-organism are to be protected.

Objectives
To produce healthy, nutritious and quality food.
To encourage and enhance biological cycles involving microorganisms, soil flora and fauna, plants and animals.
To maintain and enhance long-term fertility of soils.
To help in soil and water conservation.
To maintain genetic diversity.
To minimise all forms of pollution that may result from agricultural practices.
To use on farm resources as far as possible.
To preserve and enhance traditional and indigenous knowledge in farming, seeds and varieties.
To consider social and ecological impact of farming system.

for further inofrmations please visit and read these we sites
 
 
 

GENTECH archive

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[Index][Thread]
Organic Farming in India

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To: gentech@data.free.de
Subject: Organic Farming in India
From: ddey@mum.edu (Dennis Dey)
Date: Sun, 21 Jun 1998 03:50:23 +0200 (MET DST)
Resent-From: gentech@data.free.de
Resent-Message-ID: <"pWjhqD.A.TSD.ubGj1"@data.free.de>
Resent-Sender: gentech-request@data.free.de

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DECCAN HERALD




Sunday, June 21, 1998




Green farming recipes

The story of Purushottham Rao is a happy and encouraging one because he
set out to find new answers
to the problems and issues related to farming, says DAKSHA HATHI.

Suicides by farmers all over Karnataka and other parts of India has been
the chilling harvest reaped from the rampant use of
pesticides. Tales of treachery, exploitation and ruthlessness, death and
disease from the pesticides industry, have emerged
steadily over the last decade and yet, many farmers are still relying on
these dangerous chemicals.

The story of Purushottham Rao then, is a happy and encouraging one,
because this adventurous farmer set out to find new
and healthier answers to the problems and issues related to farming. He
reaped many golden harvests and this column will
celebrate his unique achievements in the hope that other farmers too
will learn from him.

Rao is a farmer of Kuruvalli, Thirthahalli, Shimoga district, who
decided to switch over to organic farming in 1989. He has a
farm of 10 acres on which he grows several different crops and his
principle is ''Twelve months - twelve harvests.`` He
therefore has a rich variety of crops during all the months. His story
has been related by Dr T N Prakash and B A Anil
Kaushik in Honeybee a newsletter or journal which describes itself as
''A voice of creative farmers, artisans, pastoralists and
other grassroot innovators.``

When Rao suffered heavy losses in 1988, due to strong winds which
ravaged his arecanut plantation, he suspected that the
stems of his areca plants had been weakened due to heavy doses of
chemical fertilisers. He decided to find other, safer ways
of farming. Through Pradeep Tapas, an organic farmer, he began to learn
the new way. He experimented himself and tried
out new methods. He was soon rewarded - costs came down and yields
increased! His coconut yield surpassed that of his
companion farmers by about 80 per cent! In the case of paddy, his costs
were about 80 per cent lower than that of other
farmers!

Here are some of his recipes and methods which are truly organic gold!

Krishi Nivas Kuruvalli compost: Clean and level a piece of land
measuring three square feet. Place the following
materials in layers upto a height of three feet: dried and green leaves
and farm wastes; slurry from a bio-gas unit; poultry
manure; forest soil and press mud. Cover this heap with dried leaves and
let it stand in the sun for a month. Then dilute 100
litres of cow urine in 1,500 litres of water and spray this on the heap.
Mix it up well and cover it with dry farm waste and let
it stand for another 45 days. Now dilute ten litres of sour buttermilk,
one litre of honey and 10 litres of butter water with 500
litres of water and sprinkle over the heap. This enriches the bacterial
activity and quickens decomposition. Add amniotic fluid
of the cow to increase hormonal activity of the compost. Now leave the
heap alone for three months. When the compost is
ready, one to two baskets (about 10 to 20 kg) are applied per tree.

Manure to heal depleted soils: If you want to restore soil that has been
weakened and damaged by too many chemical
fertilisers, follow Purushottham Rao`s recipe: Add 50 kg of cow dung
fortified with one kg honey and one kg ghee to about
one acre of land, for two to three years.

Growth stimulant from earthworm castings: Make or get a concrete tank
(six feet into two feet into 2.5 feet) and fill
it with farm waste, farmyard manure, cow dung, vegetables and household
waste. Put broken tiles along the inner sides of
the tank. Dig a channel of water around it to prevent ants, worms and
rats from entering. Cover it with aluminium mesh to
keep rats out. Add about a 100 earthworms of local varieties to the
tank. When enough worm castings are formed, sprinkle a
bucket of water on the surface daily. The water seeps through the
castings and organic waste collects at the bottom from
where it is tapped through an outlet. The water collected in this way
(about half a bucket) is used as a liquid manure and
growth stimulant. Rao says that brinjal plants sprayed with this
fertilizer grew to a height of about 1.2 m within 20 days!
They also got a good foliage and pests did not attack them.

An all-round herbal pesticide: Collect the leaves of Lasiosiphon
eriocephalus (mukkadaka) or Strychnos nuxvomica
(kasaraka) or neem or Agave americana in a bucket and pour ten litres of
boiled water on them. Allow to ferment for a day.
Keep the fermented solution in the sunlight and remove the leafy
residue. Dilute the solution with water in the ratio of 1:10
and use as a pesticidal spray.

Herbal growth stimulant: Chop and crush the leaves of Eupatorium or
stinging nettle (Tragia hipede) or gliricidia, and
put them in a drum with enough water. Allow to stand for 15 days. Filter
the mixture and use the filtrate as a growth
stimulant. Companion planting to repel fungal disease: Purushottham Rao
grows amorphophallus plants between rows of
arecanut trees because he believes that they have anti-fungal qualities.
Last year when fungal diseases affected many farms
having areca plants, his crop was protected.

General purpose insecticide: Crush the nuts of the casaraka tree and add
to coconut milk. The combination becomes
lethal and appropriate concentrations can be sprayed on different insect
pests.

Recipe to treat paddy leaf curl: Steep one kilo of agava leaves in 10
litres of boiling water in a copper container and
allow to stand for 24 hours. Spray the extract on the crop.

Recipe to tackle Rhinoceros beetle in coconut plantation: Arrange two to
three tubelights in various spots in the
plantation so that the beetles are drawn to the light instead of to the
coconut trees during the night! However, in the long run
this could be harmful since many predators are also attracted to the
light!

Neem oil is mixed with honey in equal proportions and sprayed on the
apical part of the tree.

This farmer has also grown organic vanilla on his farm very successfully
by interplanting it with coconut and arecanut. His
vanilla crop is ready for harvest every ten months!

If you would like to know about other such farmers and innovators,
subscribe to Honeybee, by writing to Dr T N. Prakash,
Dept. of Agri. Economics, UAS, Hebbal, Bangalore 560 024.


C Copyright, 1998 The Printers (Mysore) Ltd.
[E-mail to Editor] [Main Page..Text Version] [Main Page..Graphic
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The views expressed are personal opinion only and not the
official policy of the Maharishi University of Management.
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Dennis Dey,MD
Research Associate
Office of the Administrator;
DB-1152; Depts. of Physiology and Molecular Biology;
Maharishi University of Management; Tel. No: (515)-472-1109
1000, Nth 4th Street; Fairfield, FAX No: (515)-472-1167
IA-52557-1152, USA e-mail: ddey@mum.edu
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